food microbiology laboratory for the food science student (Record no. 485)

000 -LEADER
fixed length control field 00642nam a22001457a 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 250717b |||||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9783031261961
100 ## - MAIN ENTRY--PERSONAL NAME
Author(s) Name Cangliang Shen and Yifan Zhang
245 ## - TITLE STATEMENT
Title food microbiology laboratory for the food science student
250 ## - EDITION STATEMENT
Edition 2nd ed
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Publisher springer limited
Publication Date 2023
Publication Type print
Language English
Location USA
Accession No 03927292500
Self-Reference Copper lawal
Branch Library main library
Classification No QR 115 SHE
Subject Headings Sears list of subject headings
500 ## - GENERAL NOTE
General note This book teaches us about the nature of food microbiology,food process and possible solution to the problem.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Catalogued by Lawal E-Liearning center
Date Added 17th july 2025
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Koha normalized classification for sorting Not for loan Koha itemnumber Permanent Location Current Location Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Non-public note Koha item type Public note
    Library of Congress Classification   QR0115 S H E   550 Kaduna State University Library Kaduna State University Library General Stacks 07/17/2025   QR 115 SHE 2025-1036 07/17/2025 07/17/2025 HANDEL LIBRARY METERIALS WITH CARE Book RETUN THE LIBRARY METERIALS WHEN ITS DUE
    Library of Congress Classification   QR0115 S H E   551 Kaduna State University Library Kaduna State University Library General Stacks 07/17/2025   QR 115 SHE 2025-1037 07/17/2025 07/17/2025 HANDEL LIBRARY METERIALS WITH CARE Book RETUN THE LIBRARY METERIALS WHEN ITS DUE