| 000 | 00642nam a22001457a 4500 | ||
|---|---|---|---|
| 005 | 20250717154014.0 | ||
| 008 | 250717b |||||||| |||| 00| 0 eng d | ||
| 020 | _a9783031261961 | ||
| 100 | _aCangliang Shen and Yifan Zhang | ||
| 245 | _afood microbiology laboratory for the food science student | ||
| 250 | _b2nd ed | ||
| 260 |
_bspringer limited _c2023 _dprint _eEnglish _hUSA _i03927292500 _jCopper lawal _kmain library _lQR 115 SHE _mSears list of subject headings |
||
| 500 | _aThis book teaches us about the nature of food microbiology,food process and possible solution to the problem. | ||
| 942 |
_alcc _eLawal E-Liearning center _f17th july 2025 |
||
| 999 |
_c485 _d485 |
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